Thread: Season totals
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Old April 12th, 2015, 11:07 PM
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1arch 1arch is offline
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Location: Plymouth WI
Number of Taps: 300
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I feel overworked for the finished and bottled 58 gallons.
I had more taps than I ever did 380... And less syrup than ever... That's about .15 gallon per tap
I ve heard averages of a quart per tap is good.
Ya its perception because I have driven down the labor factor compared to previous years.
And I percept there will be an RO in the future too
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2x6 drop flue Leader w/steam away
16x30 Sugar Shack
7" filter press
Smokey Lake Water jacketed finish pan & bottler
Deer Run hobby 125RO
375 taps and I seem to keep finding more
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